snow man cupcakes 

Ingredients

• 90 grams all purpose flour
• 65 grams cocoa powder
• 1 tsp baking powder
• ¼ tsp salt
• 2 large eggs
• 200 grams granulated sugar
• 78 ml vegetable oil
• 120 ml milk
• 2 tsp vanilla extract
• 12 marshmallows
• Vanilla frosting
• Black icing
• Funfetti or sugar pearls to decorate

Instructions

• Preheat oven to 180c and line a muffin baking pan with 12 cupcake liners.
• In a medium sized bowl, whisk together the eggs, sugar, oil, and vanilla extract.
• Stir in milk, then add the rest of the ingredients (flour, cocoa powder, baking powder, salt), and mix until just combined but do not over mix. They batter won’t be very thick, sort of runny and that’s okay.
• Pour the batter into liners, and bake for 18-20 minutes or until toothpick comes out clean. When completely chilled, decorate with the vanilla frosting and put a marshmallow on each cupcake.
• Draw faces and arms using the black icing, and make buttons out of the sprinkles/funfetti. To make the nose use fondant.

Nutrition

Calories: 200kcal | Carbohydrates: 32g | Protein: 3g | Fat: 8g | Saturated Fat: 6g | Cholesterol: 28mg | Sodium: 70mg | Potassium: 155mg | Fiber: 2g | Sugar: 21g | Vitamin A: 55IU | Calcium: 42mg | Iron: 1.3mg